Left to right: Bella Dingman of JOEY Polo Park present a cheque for $315.00 to Main Street Project’s Communications/Fund Development Coordinator, Cindy Titus. This money was raised through JOEY Restaurants Scoop of Care program.


During the month of August, JOEY Polo Park ran their Scoop of Care Program. JOEY Polo Park generously donated $1 from each Raspberry Butterscotch Budino sold to Main Street Project. They raised a wonderful $315.00 for our Emergency Shelter! Thank you, JOEY Restaurants!!

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